tuscany

The history of wine in Tuscany

The history of wine in Tuscany

The history of wine in Tuscany dates back to the Etruscan times around the VII century B.C., when they learned the process for wine making from the Greeks who had colonized southern Italy.

Exhibit: “I wonder if you can”

Exhibit: “I wonder if you can”

“I wonder if you can”: from July 10th to September 6th in Siena’s Fortezza Medicea the exhibition that collects the most beautiful pictures of 2020 Creative Photo Awards.

The Agriculture Program Abroad in Italy

The Agriculture Program Abroad in Italy

Thanks to its world renown production and thanks to the variety of its lands and climates, Italy is a unique open-air farming workshop. In particular, Tuscany provides an extremely variegated landscape with great didactic potential.

Cooking courses: discover Italian food in Autumn

Cooking courses: discover Italian food in Autumn

Italian food is renown for its variety, but it is also extremely linked to seasons. As a matter of fact each period of the year has its own characteristic Italian food. Every recipe celebrates a different month as in the ancient traditions of peasants, who could only rely on the produces of their yard.

Bagnaia Jumping Show-Siena

Bagnaia Jumping Show-Siena

The equestrian event of Bagnaia was born in 1985 with the inter-regional formula, then became a place for international competitions, Italian championships and great national events.